Cafe Mogador

Famous for its Moroccan-inspired dishes and vibrant brunch atmosphere.

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4.6(2707 review by google)

Opening Hours: 8:00 AM - 11:00 PM
Price: $10 - $30
Address: 101 St Marks Pl, New York, NY 10009, United States
Website: https://cafemogador.com
Phone: (212) 677-2226

Cafe Mogador, located at 101 St Marks Pl in New York's vibrant East Village, is a beloved eatery known for its Moroccan-inspired cuisine and warm, inviting atmosphere. The restaurant features a diverse menu with highlights like their famous Moroccan tagines, flavorful brunch options, and delectable brunch dishes such as the poached eggs with spicy harissa. Its cozy interior, adorned with eclectic decor, makes it a perfect spot for both casual dining and special occasions. Situated near iconic attractions like Tompkins Square Park and the historic St. Mark's Church, Cafe Mogador is a must-visit for locals and tourists alike.

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(2,707)

Extensive Menu Choices

Couscous Royal

The dish is a delightful medley of tender couscous grains paired with zesty lemon chicken and savory merguez sausage. The fall-off-the-bone lamb shank adds a rich depth, while the vegetables simmered in a flavorful broth elevate the entire experience. Each bite is a harmonious blend of textures and tastes, making it a satisfying choice for anyone craving a comforting, well-balanced meal. Highly recommended!

Chicken Moroccan Tagine

The traditional Moroccan chicken is a delightful dish that truly captures the essence of Moroccan cuisine. Slow-cooked to perfection, the chicken is tender and infused with a rich, flavorful sauce that balances spices beautifully. Each bite offers a comforting warmth, making it a perfect choice for those seeking a hearty meal. Overall, this dish is a wonderful representation of the vibrant flavors of Morocco, leaving you wanting more.

Lamb Shank Moroccan Tagine

The traditional Moroccan lamb shank is a delightful dish that truly showcases the art of slow cooking. The meat is tender and infused with a rich, flavorful sauce that brings a warm, aromatic essence to each bite. It's a comforting meal that beautifully balances spices without overwhelming the palate. If you're looking for a hearty and satisfying experience, this dish is certainly worth trying.

Bastilla

The festive Moroccan filo pastry is a delightful dish that beautifully combines tender chicken, crunchy almonds, and a hint of cinnamon. The flaky pastry adds a satisfying texture, while the accompanying green salad offers a refreshing contrast. The Casablanca sauce enhances the flavors without overpowering them. Overall, it’s a well-balanced meal that transports your taste buds to Morocco, making it a must-try for any culinary enthusiast.

Vegetable Couscous

The braised butternut squash, carrots, zucchini, celery, and turnips create a delightful medley of flavors, perfectly complemented by the fluffy couscous. The addition of chickpeas and raisins introduces a pleasant sweetness, while the caramelized onions add depth to the dish. Overall, it's a comforting and satisfying meal that beautifully balances textures and tastes, making it a wonderful choice for both vegetarians and those seeking a hearty side.